Season-Extending Techniques

Few gardeners are content with the length of their growing season. In the far North, there's barely enough time to ripen tomatoes or melons. In the South, drought and intense heat limit gardening activity to the spring and fall months.


A Guide to Pickling & Fermentation

Learn how to make your own pickles, sauerkraut, and kimchi. Specially designed crocks make fermentation and pickling easy.


Unlocking the Flavor of Garlic

Explore a world of garlic flavors! From sweet Elephant Garlic to spicy Rocambole German Red, each variety offers a unique taste. Find your favorite and elevate your dishes!


Jivandhara Harvesting is a 100% employee-owned company committed to helping you grow what matters to you, with friendly advice and everything you need for indoor and outdoor growing.